Menu & Brochure Printing for Restaurants in Australia

Most restaurant owners we work with do not have a designer and do not want to spend a week emailing artwork back and forth. That is exactly what Day Print is built for. You send us your restaurant name, details and dish list, we lay it out, send you a proof, and print once you say yes.

Dine-in menus are A4 booklets on thick 400gsm card, laminated on every page so a spill wipes off, stapled on the fold with rounded corners. They are priced per menu — the more you order, the cheaper each one — and the price list shows every page count from 4 to 32. Takeaway menus are A4 folded to DL or a larger 4-panel fold, full colour on 150gsm gloss.

We are a Thai-owned shop in Sydney, so Thai dish names, Thai script and Chinese characters are routine for us. We check fonts and line breaks before printing instead of letting a tone mark land in the wrong place. Menus for Somtum Sensations, Lanna, Bangkok!, Betong, Pure Thai and dozens of other venues have come off our machines.

From 1 July 2026, Australian venues serving seafood must show the country of origin on printed menus. We print an AIM Seafood Sticker Kit that lets you update an existing menu with peel-and-stick A / I / M labels instead of reprinting the whole thing — 1,800 waterproof stickers in one kit, shipping included.